Superhero Birthday and Coconut-Pineapple Cake recipe

Picture 407


1 can store-bought coconut-pecan frosting (like this one from Duncan Hines)

1 box store-bought moist butter yellow cake mix (Duncan Hines makes one as does Betty Crocker). Try to find one that calls for water and butter.

3 eggs (for cake mix)

stick of butter (for cake mix; depends on directions but you won’t need the entire stick)

1 can crushed pineapples

1 cup coconut flakes

1 can whipped topping (like Cool Whip)


Follow the directions on the cake mix package for two 9 inch round pans, except skip the water

Mix in coconut flakes and crushed pineapples.  Bake in two 9 inch round pans.

Poke holes in the bottom layer to allow frosting to seep in.  Cover bottom layer in store -bought coconut-pecan frosting and add top layer.

Ice with Cool Whip/whipped frosting.

That’s it!

Picture 409


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